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Breakers recipe for success is based on a consistently high standard of service delivery to the customer. Breakers endeavours to provide the ultimate dining experience with speed, quality and value for money at its core.
The Breakers style is traditional wholesome home cooked food served quickly in a casual, comfortable and chilled out atmosphere where the customer drives the dining experience. The menu has a selection of great tasting meals including New Zealand's most awarded beer Limburg.
The fast casual dining concept is currently the fastest growing hospitality trend overseas, and Breakers have been doing it for over seven years.
Our seaside motif, music and surfboard furniture design helps create the ambience of being on holiday, relaxing and having a good time.
Opening Hours:
7 days a week - Closed Christmas Day
Monday to Friday - 11 am till late
Saturday and Sunday - 8 am till late
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