Highfield is a unique and exclusive boutique winery catering for small and intimate groups ideally between 30 - 50 people. Up to 100 people can be catered for in a casual buffet style. It is also possible to marquee the patio, which would increase the size of the winery to cater for 80 people seated. With any additions of Marquees or extra facilities we can quote approximate costs.
As we have several small dining areas we encourage a casual buffet atmosphere whereby people can move, mingle and take advantage of our spectacular views from our tower, or just enjoy the expanse of vineyards below from our patio.
Contact restaurant@highfield.co.nz of more information.
